Part 2: Corporate Social Responsibilities in the Agro-food Sector

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Do curso por Technische Universität München (TUM)
The Economics of Agro-Food Value Chains
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Technische Universität München (TUM)
39 ratings
Na lição
Module 10: Corporate Social Responsibility in the Agro-Food Sector
In this module we will talk about “Corporate Social Responsibility in the Agro-food Sector and its Relevance for Food Companies”.

Conheça os instrutores

  • Hannes Lang
    Hannes Lang
    Research Associate
    Technical University of Munich
  • Luisa Menapace
    Luisa Menapace
    Professor
    Technical University of Munich
  • Faical Akaichi
    Faical Akaichi
    Research Economist
    Scotland’s Rural College
  • Francesco Bimbo
    Francesco Bimbo
    Research Economist
    Wageningen University
  • Montserrat Costa-Font
    Montserrat Costa-Font
    Research Economist
    Scotland’s Rural College
  • Carlo Russo
    Carlo Russo
    Associate Professor
    University of Cassino and Lazio Meridionale
  • Chenguang Li
    Chenguang Li
    Research Economist
    University College Dublin

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