Mooc introduction

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Do curso por ESSEC Business School

Os fundamentos da distribuição de hoteis

471 classificações

ESSEC Business School

Os fundamentos da distribuição de hoteis

471 classificações

Curso 1 de 4 em Specialization Hotel Management: Distribution, Revenue and Demand Management

In today’s hotel sector an increasingly complex network of traditional and web based channels have to be managed to insure hotel success. Key questions include: how should you distribute over the web? What should you include on your brand.com website so people book through it? How can you maximise the potential of online travel agents (OTAs)? With the distribution environment both highly complex and constantly evolving, this course will give you comprehensive foundation of current industry practices to help jumpstart your career in this fascinating domain. Acknowledgements: Claire Bertrand, Vincent Chatain, Jessica Moses, Benjamin Six (ESSEC Business School), Emilie Dupré (Image-In), Gregory Halidy (Triplay)

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Setting the scene

The hotel business has evolved from its early days to today. Through this evolution, it has become increasingly specialized. This module introduces the business models, strategies for growth, levels of competition and biggest changes and challenges hotels have to face today.

Mooc introduction2:56

Conheça os instrutores

Peter O'Connor
Professor of information systems, Director of the MBA in Hospitality Management
Information systems
Nicolas Graf
Professeur
Management

[MUSIC]

>> To use a word we often hear in the hotel industry, welcome.

We're very glad that you've joined us here on this MOOC about the fundamentals of

hotel online distribution.

Today's hotel sector is very exciting and dynamic, with many different

opportunities for motivated employees with the right knowledge and skill sets.

And it's clear that a thorough understanding of hotel online distribution

is indispensable for

anybody wanting to work in management and operations within the sector.

With an ever increasing proportion of a hotel's business

flowing through electronic, be they web or mobile,

channels, understanding where these bookings come from,

the systems that facilitate them, as well as the relative strengths and

limitations of each alternative point of sale has become essential.

Having the right competencies to be able to manipulate and

optimize bookings from these channels is also a key skill.

To help you better understand this highly dynamic landscape,

during the following sessions we will explore the fast developing

hotel online distribution environment.

First of all examining the situation from a macro perspective

to gain an overview of how the sector actually works.

We will then deep dive into the fast paced world of hotel electronic channels,

examining the characteristics of each alternative route to the customer, and

assessing their respective strengths and weaknesses.

We will discuss some of the highly contentious issues surrounding hotel

distribution today, most notably price parity as well as distribution cost.

And having taken a high-level pass on this sector, in modules three and

four respectively, we will then focus in depth on the two seemingly alternative,

but in fact highly complimentary ways of reaching out to the customer.

Your direct brand.com web presences and

making use of the extensive networks of OTAs, Online Travel Agents,

that now have a powerful effect on the hotel distribution environment.

During our sessions we will hear from industry experts,

look at examples of industry best and

worst practice, reinforce your learning using quizzes and online discussions,

as well as debate current developments and topical issues in the online forums.

Given the dynamic and fast pace of developments within the sector,

it's going to be a whirlwind of a journey, and I look forward to traveling with you.

But first of all, to help us understand why distribution is important in

the first place let's hear from my colleague,

professor Nicolas Graf from ESSEC Business School,

to explain just why distribution is the key issue in hotel success today.

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