Overview and History of the Farm Bill I

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Avaliações

4.7 (125 classificações)
  • 5 stars
    77.60%
  • 4 stars
    18.40%
  • 3 stars
    3.20%
  • 1 star
    0.80%
NM
11 de Ago de 2020

Thank you for the insight into the present state of our food system and for showing me the opportunities for advocacy. I loved the course !

TC
9 de Nov de 2020

Wonderful experience. Impactful and so exposing to importance of a transformed global food system inferred from the US food policy

Na lição
Food and Farm Policy Perspectives

Ministrado por

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    Keeve Nachman, PhD, MHS

    Assistant Professor, Environmental Health Sciences
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    Robert S. Lawrence, MD

    Professor, Department of Environmental Health Sciences
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    Pamela Rhubart Berg

    Food Systems Education Program Manager

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