Interview with Pietro Leemann - Joia Restaurant

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Habilidades que você aprenderá

Promotion And Marketing Communications, Food Marketing, Marketing, Brand Management

Avaliações

4.8 (4,056 classificações)

  • 5 stars
    82,56%
  • 4 stars
    15,08%
  • 3 stars
    1,75%
  • 2 stars
    0,17%
  • 1 star
    0,41%

JL

12 de set de 2020

Very interesting introductory course to food & beverage management. Clear setup and interesting topics. ALso, the interviews with guest speakers are very interesting and relate to the topics covered.

EC

19 de mai de 2020

Really enjoyed this course, found it very in-depth and relevant to the food and beverage industry. My one note would be for some of the links in the last 2 weeks to be updated as they no longer work.

Na lição

Tradition vs. Innovation

The role of tradition and innovation along the customer experience in the food and beverage industry. The value of brands in the tradition and innovation dilemma.

Ministrado por

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    Gabriele Troilo

    Associate Professor

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