Interview with Pietro Leemann - Joia Restaurant

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Habilidades que você aprenderá

Promotion And Marketing Communications, Food Marketing, Marketing, Brand Management

Avaliações

4.8 (3,282 classificações)

  • 5 stars
    81,84%
  • 4 stars
    15,69%
  • 3 stars
    1,88%
  • 2 stars
    0,18%
  • 1 star
    0,39%

JL

12 de Set de 2020

Filled StarFilled StarFilled StarFilled StarFilled Star

Very interesting introductory course to food & beverage management. Clear setup and interesting topics. ALso, the interviews with guest speakers are very interesting and relate to the topics covered.

TH

13 de Jul de 2020

Filled StarFilled StarFilled StarFilled StarFilled Star

I enjoyed the content and they way the professor presented the material. The PPT was of great assistance throughout the course. Unfortunately I could not load most of the interest or YouTube videos.

Na lição

Tradition vs. Innovation

The role of tradition and innovation along the customer experience in the food and beverage industry. The value of brands in the tradition and innovation dilemma.

Ministrado por

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    Gabriele Troilo

    Associate Professor

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