Informações sobre o curso
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Aprox. 5 horas para completar

Sugerido: 11 hours/week...

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Legendas: Inglês

100% online

Comece imediatamente e aprenda em seu próprio cronograma.

Prazos flexíveis

Redefinir os prazos de acordo com sua programação.

Nível intermediário

Aprox. 5 horas para completar

Sugerido: 11 hours/week...

Inglês

Legendas: Inglês

Programa - O que você aprenderá com este curso

Semana
1
2 horas para concluir

HYPOTHESIS TESTING

In this module, Dr. Greg Wiles will introduce you to the principle of hypothesis testing in six sigma, including the Z-test and the T-test. Dr. Bailey will also explain confidence intervals, paired comparison tests, ANOVA, and Chi-Square....
5 vídeos (total de (Total 33 mín.) min), 6 leituras, 2 testes
5 videos
Hypothesis Test T-Test4min
Confidence Intervals7min
Paired Comparison Tests9min
Anova Chi-Square8min
6 leituras
Highly-Recommended Text10min
Hypothesis Test Z-Test - Recommended Reading10min
Hypothesis Test T-Test - Recommended Reading10min
Confidence Intervals - Recommended Reading10min
Paired Comparison Tests - Recommended Reading10min
Anova Chi-Square - Recommended Reading10min
2 exercícios práticos
Hypothesis Testing Practice Quiz20min
Hypothesis Testing Graded Quiz10min
Semana
2
2 horas para concluir

Design of Experiments (DOE) - Part 1

In this module, Dr. Christina Scherrer will begin the two-module journey through "design of experiments" (DOE)....
5 vídeos (total de (Total 14 mín.) min), 4 leituras, 2 testes
5 videos
Factors, Outcomes, Levels and Treatments3min
Variables, Effects, Interaction and Experimental Error2min
Ways to Mitigate Experimental Error3min
The DOE Process2min
4 leituras
Design of Experiments & Factors, Outcomes, Levels, and Treatments - Recommended Reading10min
Variables, Effects, Interaction, and Experimental Error - Recommended Reading10min
Ways to Mitigate Experimental Error - Recommended Reading10min
DOE Process - Recommended Reading10min
2 exercícios práticos
Design of Experiments- pt 1 Practice Quiz24min
Design of Experiments- pt 1 Graded Quiz24min
Semana
3
2 horas para concluir

Design of Experiments (DOE) - Part 2

In this module, Dr. Christina Scherrer will conclude the two-module journey through "design of experiments" (DOE)....
5 vídeos (total de (Total 13 mín.) min), 5 leituras, 2 testes
5 videos
Interaction Effects2min
Introduction to ANOVA2min
Full VS Fractional Factorial Design3min
Summary of DOE1min
5 leituras
Interpreting Main Effects in DOE - Recommended Reading10min
Interpreting Interaction in DOE - Recommended Reading10min
introduction to ANOVA - Recommended Reading10min
Full & Fractional Design - Recommended Reading10min
Summary of DOE - Recommended Reading10min
2 exercícios práticos
Design of Experiments- pt 2 Practice Quiz30min
Design of Experiments- pt 2 Graded Quiz26min
4.7
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Melhores avaliações

por ABOct 10th 2018

it is unspokenable...it is really a god n good and best of the best learning experience i ever had..I really experienced a lot from this

por TPMar 12th 2019

This section was more difficult, I practiced the formulas. And used the notes tool which helped

Instrutores

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Christina Scherrer, PhD

Professor of Industrial Engineering
Department of Systems and Industrial Engineering
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Gregory Wiles, PhD

Interim Chair and Assistant Professor
Department of Systems and Industrial Engineering
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Bill Bailey, PhD

Assistant Professor of Industrial Engineering
Department of Systems and Industrial Engineering

Sobre Sistema de Universidades da Geórgia

The University System of Georgia is composed of 28 higher education institutions including 4 research universities, 2 regional universities, 12 state universities, 13 state colleges and the Skidaway Institute of Oceanography. The Georgia Public Library System, encompassing 61 library systems throughout Georgia, is also part of the University System....

Sobre o Programa de cursos integrados Seis Sigma Green Belt

This specialization is for you if you are looking to learn more about the more advanced components of Six Sigma and Lean. Six Sigma skills are widely sought by employers both nationally and internationally. These skills have been proven to help improve business processes, performance, and quality assurance. In this specialization, you will learn proven principles and tools specific to six sigma and lean. This is a sequential, linear designed specialization that covers a more advanced level of content (at the "green belt" level) of Six Sigma and Lean. Yellow Belt knowledge is needed before advancing to Green Belt (which is the second specialization offered here on Coursera by the USG). Green Belt knowledge is needed before moving to a Black Belt. The proper sequence of this specialization is: Course #1 - Six Sigma and the Organization (Advanced) Course #2 - Six Sigma Advanced Define and Measure Phase Course #3 - Six Sigma Advanced Analyze Phase Course #4 - Six Sigma Advanced Improve and Control Phase At the end of Course #4 (Six Sigma Advanced Improve and Control Phase), there is a peer-reviewed, capstone project. Successful completion of this project is necessary for full completion of this specialization. It should be noted that completing either the Yellow Belt or Green Belt Specializations does not give the learner "professional accreditation" in Six Sigma, but should assist in better preparation for such professional accreditation testing....
Seis Sigma Green Belt

Perguntas Frequentes – FAQ

  • Ao se inscrever para um Certificado, você terá acesso a todos os vídeos, testes e tarefas de programação (se aplicável). Tarefas avaliadas pelos colegas apenas podem ser enviadas e avaliadas após o início da sessão. Caso escolha explorar o curso sem adquiri-lo, talvez você não consiga acessar certas tarefas.

  • Quando você se inscreve no curso, tem acesso a todos os cursos na Especialização e pode obter um certificado quando concluir o trabalho. Seu Certificado eletrônico será adicionado à sua página de Participações e você poderá imprimi-lo ou adicioná-lo ao seu perfil no LinkedIn. Se quiser apenas ler e assistir o conteúdo do curso, você poderá frequentá-lo como ouvinte sem custo.

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